Monday, March 12, 2012

Grasshopper Milk Shake

I love mint, and mint and green just go hand in hand. Yesterday, for our Sunday treat, I made Grasshopper milk shakes. They were super delish and very easy to make. Throw a little whipped cream with shamrock sprinkles on top and you have the perfect St. Patrick's Day dessert!


Chocolate Chip Mint Ice Cream
Mint Extract
Green Food Coloring
Canned Whipping Cream
Shamrock Sprinkles


Mix all ingredients in blender until well blended. The amount you use of each ingredient really depends on your personal tastes: how thick you like you shake, how minty, and if you really want the green to stand out or not. Pour shake into a glass and top with whipping cream and sprinkles.

Very easy and very tasty! 

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